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Protein overnight oats

Photo: Ella Olsson / Unsplash

Breakfast

Protein overnight oats

5 mineasyHigh proteinVegetarian
506
kcal/serving
Per serving
44 g protein
63 g carbs
8 g fat

Ingredients

1 serving
  • rolled oats60 g
  • milk 1.5 %150 g
  • Greek yogurt 0 %150 g
  • whey protein20 g
  • mixed berries (frozen is fine)100 g
  • cinnamon

Method

  1. 1Put the oats, protein and cinnamon into a jar or box and mix them dry.
  2. 2Pour in the milk, add the yogurt and mix well.
  3. 3Top with fruit, close and leave in the fridge overnight.
  4. 4In the morning eat it cold, or warm it in the microwave for a minute.
Tip: Make 3 jars for 3 days ahead, they keep in the fridge.

How much of this meal should you eat?

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More recipes: breakfast