Oatmeal with protein and fruit

• rolled oats60 g
• milk 1.5 %200 g
• whey protein25 g
• mixed berries (frozen is fine)100 g

Method

1. 1Put the oats and milk in a pot, add a pinch of salt and cinnamon.
2. 2Cook over low heat for 3 to 4 minutes, stirring constantly, until the porridge thickens.
3. 3Take it off the heat and let it cool for a minute, protein would curdle in boiling porridge.
4. 4Stir in the protein and add a little milk if needed so the porridge is creamy.
5. 5Top with fruit. Frozen fruit can go straight on, the porridge will thaw it.